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Linda and Kiley’s Healthy Cooking Series, Episode 2

The menu on episode 2 included sweet potato and bacon appetizers, tuna salad on pickles, baked chicken with roasted tomatoes, spinach and mozzarella and spaghetti square with roasted tomatoes, garlic and parmesan cheese.  And finally, avocado brownies for dessert.  Hope to see you at our next cooking event, which will be Saturday, October 28th from 3-5 pm.  Love yourself enough!!!!!!

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